Country Club Solutions

Your members expect more from your club’s food and beverage facilities. You should expect more from your club’s POS system. We make it personal. With DIGITAL DINING’s Handheld, POS orders can be taken inside, outside, or pool side with member photos for instant verification.Member names are printed on the guest check and all prep instructions to personalize their special requests. There’s even a hostess station with member names by table and seat number to identify them for important calls. DIGITAL DINING understands that club members are not just restaurant patrons.

Open Check by Member

Staff members can add one or more member’s names to an open check. Digital Dining allows each member to make payments toward their respective minimums. Use a member’s name to identify a check through all aspects of your food service operation including prep tickets, member checks, payment processing, and receipts.

Highly Customizable POS

Customize all of your printing tasks for checks, prep tickets, clock in slips, clock out slips, and POS-based server reports. Select only the features you need for a particular type of POS based on a staff member’s department, time of day, or even day of the week.

Transfer Checks

Transfer single and multiple open checks from one staff member to another securely. Shift menu items between member checks quickly and easily. Digital Dining maintains an audit trail of every operation that you complete.

Hold and Fire

Staff members can select and hold menu items so they do not print in the kitchen immediately. Staff can fire held items to the kitchen manually or set a timer to send them automatically after a set duration of time.

Integrated Time and Attendance

The POS replaces the traditional time clock by allowing staff members to clock in at the beginning of their work shifts. Staff can select the department where they work, and Digital Dining assigns the labor rate, configures the correct POS features, and sets the security levels. Managers can organize breaks and edit clock in errors right at the POS.

Features Benefits
Round Order Reorder a round of drinks for every member on a check with a single tap of the screen. Digital Dining “remembers” previous drink orders (including modifiers) and assigns each member’s drink to the appropriate account.
Split Items Split single or multiple menu items between two or more members before or after you send the order to the kitchen. The Split Items feature is great for splitting a dessert or a bottle of wine.
Graphical Split
The graphical Split Check feature allows staff members to separate checks by person manually. The POS then calculates the total for each customer and prints separate receipts.
Item Out List Staff members can stay updated on out-of-stock menu items. If you order an item that is out of stock, the POS can “suggest” an appropriate alternative item.
Special Items and
Grant your members their special requests quickly and easily. Staff members can add special items to an order by typing specific instructions for the kitchen on the onscreen
POS keyboard.

Country Club Clients’ Video Testimonials